Canton Farmer’s Market Season kicks off

The Farmer’s Market season has started.  Come by Preservation Park throughout the spring, summer and fall on Sundays from 10 a.m. – 2 p.m.
(rain or shine).  There is always great product and local items for sale, and lots of special events.  Don’t forget out our special even on June 5th — the high-flying pancake breakfast at the Cady-Boyer barn!

What you can expect at the Market (when in season)

  • apples, cider, farm eggs, a variety of jams,
  • kettle corn, flavored popcorn, winter squash, apple butter,
  • honey, a variety of grass fed & antibiotic free meats,
  • artisan cheese including fresh mozzarella, goat cheese & a variety of spreads,
  • pierogi, pasties, flavored butters, sauces, mustards,
  • yogurt, Michigan frozen blueberries, seasoning mixes, dried & fresh-frozen stuffed pastas,
  • dried peppers, flourless nutritious breakfast cookies & muffins,
  • Great Lakes fish, smoked fish,
  • cookie cakes, summer sausage, baked goods,
  • coffee, fudge, dog treats, hand crafted soaps, soy candles and more.

Past Vendors

  • Bizzy Lizzy Bakery,
  • Bobilin Honey,
  • Boyer Meat Processing,
  • Captain John’s Smokehouse,
  • Cellar Door Soap,
  • Cookie Crumbs,
  • Day Dream Café,
  • Farmington Soap Works,
  • Good Times Kettle Corn,
  • Jam By Hand,
  • JKM Soy Candles,
  • Joe Sansonetti’s Kitchen,
  • Kapnick Orchards,
  • Natural Local Food Express,
  • Nicky’s Family Recipes,
  • Pasta-e-Pasta,
  • Plymouth Popcorn Company,
  • Prochaska Farm with the Four Corners Creamery,
  • Sunbears Just Bones,
  • Sweet Delights Bakery,
  • Zingerman’s Creamery
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